glucose intolerance and diet
picture warm, gooey cookies, crunchy candies, velvety cakes, waffle cones piled high with ice cream. is your mouth watering? are you craving dessert? glucose intolerance and diet, why? what happens in the brainthat makes sugary foods so hard to resist? sugar is a general termused to describe a class of molecules called carbohydrates, and it's found in a wide varietyof food and drink. just check the labelson sweet products you buy. glucose, fructose, sucrose, maltose, lactose, dextrose, and starch are all forms of sugar. so are high-fructose corn syrup, fruit juice, raw sugar, and honey. and sugar isn't justin candies and desserts, it's also added to tomato sauce, yogurt, dried fruit,flavored waters, or granola bars. since sugar is everywhere,it's important to understand how it affects the brain. what happens when sugar hits your tongue? and does eating a little bit of sugarmake you crave more? you take a bite of cereal. the sugars it contains activatethe sweet-taste rec