Healthy Diet at Home

 hey, guys. dr. axe here giving my top secretsto help naturally boost your metabolism. and one of the most common questions i get is,"dr. axe, how do i lose more weight, burn more fat, look more lean?" and in this video, i'm going to go over mytop three strategies for you to immediately start seeing improvements in your metabolism.and you may even after one or two days, notice you're looking leaner and more fit than youdid before. the number one thing you've got to do if youwant to start boosting your metabolism is you've got to consume the right type of foodsand follow a specific diet. and i would recommend a diet that's high in healthy fats, protein,and fiber and reducing overall sugar consumption. now, you do want some sugar and grains inyour diet, but focus on getting these three things in every meal: protein, healthy fat,and fiber. you want to do wild caught protein, like wild caught salmon, grass fed beef, organicchicken and turkey, good quality gra

(This is part 3 of a multi-part series on How to Tweak a Low Carb Diet . It discusses my weight loss journey so far. If you didn’t read part 1, you can do so by clicking on the how-to link. There, you will also find links to the entire series.) In 2007, I was not gluten free, dairy free, or corn free. I didn’t know about the Celiac Disease or other food sensitivities back then, so I was working with what I did know. Looking back now, I can see why a very low carb or no carb diet did not work for me. Untreated Celiac Disease and food sensitivities keep your intestinal tract inflamed. An inflamed digestive system interferes with the way the body absorbs dietary fats and other nutrients. In addition, corn allergies and sensitivities can be especially problematic for low carb dieters because most of the meats, poultry, and fish at the supermarket are contaminated with corn. Plus, many fresh vegetables (including organic varieties) are waxed or gassed. Around this time, there was a rise in

how many carbs should you eat per day to loseweight? reducing the amount of carbohydrates in yourdiet is one of the best ways to lose weight. it tends to reduce your appetite and cause�automatic� weight loss, without the need for calorie counting or portion control. this means that you can eat until fullness,feel satisfied and still lose weight. high carb low fat vegan diet, 1 why would you want to do low-carb? for the past few decades, the health authoritieshave recommended that we eat a calorie restricted, low-fat diet. the problem is that this diet doesn�t reallywork. even when people manage to stick to it, theydon�t see very good results. an alternative that has been available fora long time is the low-carb diet. this diet restricts your intake of carbohydrateslike sugars and starches (breads, pasta, etc.) and replaces them with protein and fat. studies show that low-carb diets reduce yourappetite and make you eat fewer calories and lose weight pretty much effortlessly, as

hey guys, it's wengie here. today i'm doing part two of my diet journey and today i'll be talking about sort of the experiences i've went through while i was on a diet and basically talk through how i kind of went about going on my diet to give you guys a bit of background of how much weight i lost, i lost 7 kg over the period of 3 months so i'll be talking about how i did that keep in mind i'm not a diet expert, i'm not a dietitian, i'm not here to give you any official medical or health advise i'm just, pretty much, sharing with you guys my diet story so definitely take it as that for those of you guys that didn't get to watch part one, i've linked it down below that was pretty much talking through my diet story pretty much what i weight through my life from when i was kind of like a baby, through primary school, high school so check that out i've you haven't seen it already, i encourage you guys to watch that first so to give you g

hey guys, it's wengie here. today i'm doing part two of my diet journey and today i'll be talking about sort of the experiences i've went through while i was on a diet and basically talk through how i kind of went about going on my diet to give you guys a bit of background of how much weight i lost, i lost 7 kg over the period of 3 months so i'll be talking about how i did that keep in mind i'm not a diet expert, i'm not a dietitian, i'm not here to give you any official medical or health advise i'm just, pretty much, sharing with you guys my diet story so definitely take it as that for those of you guys that didn't get to watch part one, i've linked it down below that was pretty much talking through my diet story pretty much what i weight through my life from when i was kind of like a baby, through primary school, high school so check that out i've you haven't seen it already, i encourage you guys to watch that first so to give you g

What Am I Not Losing Weight On Atkins? When it comes to weight loss, patience is vital. We all lose body fat at different rates, and each body undergoes different protective processes that we sometimes have to simply wait out. While some people lose weight slow and steady, others lose weight in stages. But if you’ve crossed over that 4-week line where you haven’t lost pounds or inches, what then? What can you do to encourage your body to let go of some of that excess body fat? 1. You Might Be Eating Too Much Fat There are many reasons why your weight loss might have stalled, and some of them are extremely contradictory. Eating too much fat is one them. While today’s low-carb mantra claims raising the amount of dietary fat you eat can cure everything from weight loss stalls to the Atkins Flu, before Dr. Atkins passed away, that wasn’t what the Atkins Center was telling folks. In fact, checking out the amount of fat you’re eating was the first thing they always asked you to look at back

I’ve recently had a few readers ask me about the potential cardiovascular risks that might be associated with the Atkins Diet . Since that seems to be a common question among those who are new to low carbing or those who haven’t had cholesterol problems before, I thought I’d address some of the issues surrounding High-Density Lipoprotein (HDL) cholesterol that I didn’t talk about in my latest post on LDL Cholesterol and Blood Clots . If you haven’t read that post, you might want to do so. It discusses the coronary artery disease pathway, how getting your insulin levels under control can slow down the heart disease process, and how a low-carb diet can actually reverse plaque buildup in some individuals. In addition, blood clots and potential strokes have nothing to do with dietary fats, so you might want to check out that information too, especially if you have a family history of stroke or blood clots. Is the Atkins Diet Dangerous? For years, the prevailing view among medical authoriti

welcome to fat over 40 my names miles and in this episode we're going to do a review of my last two years of my weight loss journey now if your new to my channel please subscribe diet bet, there's a new film every single friday and if you like what you hear then please take that on the button but more importantly please leave a comment down below let me know what you think let me know if you start your weight loss journey let me know how long you been on your weight loss journey i really enjoy change that everything will be now i'm gonna use the setup have to invest in some life because i'm going to rely on recording the day fun and good you know it takes me longer to anything so i have been missing something to get i thought a little play around with some green spring staff today so i thought it'd be fun to have to me off through a real 31 askin questions than one giving the answers so over to your balls so model why did you start your weight loss journey okay righ

How important is Ketosis to a Low Carb Diet? There is an awakening that’s beginning within the low-carb community. It’s an awakening to the realities of Ketosis, it’s importance in weight-loss success, and the rude awakening that we might have somehow deceived ourselves as to what Ketosis actually is and does. While the state of Ketosis is not necessary to achieve a healthy weight, it’s interplay with insulin resistance and fat metabolism is not always understood. When Dr. Atkins was young, he was one of those kids who could eat anything he wanted and not gain weight. In the early 1960s, however, he found himself with three chins looking 15 years older than he was. That was a critical turning point in his life. He had to face what he’d become: a fat man. Although he knew he needed to do something about his condition, like most of us, he was afraid of being hungry. He didn’t want to reduce his portion sizes and go on a low-calorie diet. He wanted magic. As a doctor, he knew that hunger