Healthy Diet at Home

- welcome to marcusg.tv. i'm chef marcus guiliano. i'm a chef on a mission. this mission is baking soda. now, most of us think ofbaking soda as something you keep in the refrigeratoror for a baking recipe. they don't really realize the benefits and the power of baking soda. baking soda, known as sodium bicarbonate, has so many uses, and it's socheap and inexpensive to use. so as a chef and a foodhealth nut, here are some of the things that i'velearned to do with baking soda. to give a little history, ancient egyptians used thisnatural mineral called natron, which contains sodium bicarbonate. they used this for medicinalpurposes and for cleaning. in 1791, nicolas leblanc, french chemist, produced sodium ash, knownas sodium bicarbonate, for the first time, andin 1846, two new yorkers started the first commercialproduction of baking soda. so, first off, our bodies produce sodium bicarbonate naturally. it's produced in our pancreas, and it's used as a bufferings...

- welcome to marcusg.tv. i'm chef marcus guiliano. i'm a chef on a mission. this mission is baking soda. now, most of us think ofbaking soda as something you keep in the refrigeratoror for a baking recipe. they don't really realize the benefits and the power of baking soda. baking soda, known as sodium bicarbonate, has so many uses, and it's socheap and inexpensive to use. so as a chef and a foodhealth nut, here are some of the things that i'velearned to do with baking soda. to give a little history, ancient egyptians used thisnatural mineral called natron, which contains sodium bicarbonate. they used this for medicinalpurposes and for cleaning. in 1791, nicolas leblanc, french chemist, produced sodium ash, knownas sodium bicarbonate, for the first time, andin 1846, two new yorkers started the first commercialproduction of baking soda. so, first off, our bodies produce sodium bicarbonate naturally. it's produced in our pancreas, and it's used as a bufferings...

hi, my name is sean. today i'll be un-boxing the sodastream genesis normally theyretail for about $89.99 but they were having a specialfor $29.95 plus ten dollar shipping so i figured why the hell not i got it and purple which was he onlycolor available on hautelook diet cranberry raspberry, but i believe they have a black/silver version as well you can find on amazon now i don't know if you've heard ofsodastream but it's supposed to be this replacement soda maker thing supposed to be cheaper healthier for youand all that i like let's get along with get alongwith the unboxing the box that they came in very big ihope it's not actually this big probably not since this is the home kit the starter kit okay here we go the packing slip don't need that instructions and user manual and that okay first thing that comes that'snot paperwork is... we have here 12 trial sizes samples of different flavor as it looks likethis diet cola diet dr pete which i'm assum...

This morning I was taking a stroll through some of the threads over at Low Carb Friends, and I ran into something that really disturbed me. A patient of Dr. Westman was there asking for help. She has been on the high-fat low-carb diet known as Nutritional Ketosis for 4 months now. She is eating 20 carbs or less, is losing about 1 to 2 pounds a week, but she feels horrible. For some reason, she is not adapting to the state of Ketosis. Despite a high salt intake, she's having excruciating foot and leg cramps, gets dizzy, and comes near to passing out during her gym activities. She says she has zero energy, so her gym routine has dropped from 5 days a week and 1 trainer session, to just the training. She is taking magnesium and potassium supplements, along with chicken broth every day, but nothing is helping. She's exhausted and feels horrible, and yet, they want her to continue with the regimen she's been on, even though it's not working for her. That doesn't make an...

this episode of dnews is brought to you bydomain.com. zero-calorie foods are all the rage thesedays - but are they really zero calories? and is it even possible for a food to havezero calories? hey guys, tara here for dnews - and i’msure a lot of you out there drink diet soda on occasion, and if so - perhaps you’vefound yourself wondering at times, “how diet coke, is it possible that this has zero calories?”or for that matter, how can any food have zero calories? it’s an interesting question, and the truthis - they really can’t. aside from water, there is no truly zero caloriefood or beverage. and here’s why you probably didn’t know that. first off, most foods labeled as having “zerocalories” - actually do contain a small amount of calories. but as long as it’sless than 5, then the fda legally allows manufacturers to round down - meaning a food with 4.9 calories,can still be listed as having zero. splenda, the “zero calorie sweetener,” actually has 3.4 calorie...

Make Low-Carb Lifestyle Changes One at a Time Low carb isn’t a diet – it’s a lifestyle. We hear that all the time. In fact, even the latest Weight Watchers commercials are saying exactly the same thing: this isn’t a diet; it’s a lifestyle. We love the idea of not dieting. We love the idea of being able to eat to satisfaction. Plus, going into carb restriction with the perception that it’s for life helps to eliminate the dieting mindset that so many low-carb dieters fall into. We truly believe we can eat this way for the rest of our lives with no problems. Who couldn’t? You get to eat fatty meats such as pork ribs and bacon, real butter and sour cream, put heavy whipping cream in your coffee or tea, and munch on mixed nuts, assorted cheeses, olives and deviled eggs – all without having to count the calories. There’s cheesecake for dessert, low-carb pancakes and muffins, jalapeno hot poppers and dozens of ways to enjoy chicken wings. But then your birthday or anniversary rolls around or...

(This is part 2 of a multi-part series on How to Tweak a Low Carb Diet . If you didn’t read part 1, you can do so by clicking on the how-to link.) When I started low carbing in January 2007, the 2002 version of Atkins was considered the bible of low carb dieting. However, even among those who proclaimed you HAD to follow that version by the book, they were using the latest Atkins Nutritionals’ (ANA) recommendations to override the book’s instructions. So if you were not eating a minimum of 20 net carbs per day on Induction and getting the greater majority of those carbs from vegetables (12 to 15 net carbs per day), you were either blasted for not doing Atkins, or you were written off as someone who was playing an I-am-on-a-diet game. You were also counseled to spend the majority of your calories on consuming tremendous amounts of fat. Those calories had to be a minimum of ten times your current weight in order to avoid starvation mode. You had to drink a minimum of eight glasses of pur...

(This is part 9 and the final installment of a multi-part series on How to Tweak a Low Carb Diet . It explains the path I have traveled in my weight loss journey. If you arrived here without reading part 1, you can do so by clicking on the how-to link. Part 1 also contains links to the other posts in this series.) When you begin to restrict carbohydrates to less than about 100 carbs per day, the body is forced to draw upon its liver glycogen to keep your blood glucose levels steady. That’s according to Dr. Michael Eades. I can also tell you from experience, that during those first few days, the brain doesn’t get the proper amount of fuel to function correctly. Or at least, I don’t. I know that because I start having severe vertigo attacks. Other people have talked about being tired or having brain fog. Now, the way it’s supposed to work is that the liver converts the protein you don’t need for immediate repair purposes to glucose to feed the brain. The brain can partially run on ketone...

 clear and beautiful skin is one of the mainelements of a personã­s beauty. healthy skin helps you feel beautiful as well. your skin care regimen and lifestyle habitsare the primary predictors of your skinã­s health. some of the leading factors that take a tollon the quality and texture of your skin are stress, lack of sleep, poor nutrition, pollution,damage from the sunã­s ultraviolet rays, excessive smoking and drinking alcohol there are thousands of skin and beauty careproducts that promise to give you clear and glowing skin. instead of relying on these products, youcan try some simple and easy home remedies to improve the overall health and appearanceof your skin. 1. lemon lemon is one of the best ingredients thatyou can use to promote clear skin. the citric acid present in lemon helps keepthe skin clear and the it's vitamin c content helps reduce dark spots. apply fresh-squeezed lemon juice to your entireface and neck. leave it on for 10 minutes and then wash itoff with lukew...

hey guys. dr. axe here, doctor of functionalmedicine and founder of draxe.com. in today's video i'm going to share with you the sixsteps you need to follow in order to cure bad breath. obviously, nobody likes bad breath,but the bigger thing is it's typically an underlying sign that there's something notgoing right in your body, and that tends to be a bacterial imbalance or lack of detoxification.so if things tend to sit in your system or if there's an imbalance of good probioticsand bacteria and microbes in your body to bad, those are typically what are actuallycausing some of your issues. so to start i'm going to go over the six things that you needto do. the number one thing you need to do in orderto overcome bad breath is get more probiotics in your diet. consume more probiotic richfoods, especially things like grass-fed yogurt and kefir, and take a quality probiotic supplement.for many of you guys you want to double-down and take a double dose of probiotics ...

thank you, it's a pleasure to be here. i'm an archaeological scientist and i study the healthand dietary histories of ancient peoples using bone biochemistry and ancient dna. i'm here because i wantto talk to you about the paleo diet. it's one of america's fastest growingdiet fads. the main idea behind it is that the keyto longevity and optimal health is to abandonour modern agricultural diets, which make us ill, and move far back in timeto our palaeolithic ancestors, more than 10,000 years ago,and eat like them. now, i'm really interested in this idea because it purports to putarchaeology in action, to take information we know about the past and use it in the presentto help us today. now, this idea was really startedin the 1970s with this book, "the stone age diet." it's diversified since theninto several variants, including the paleo diet,the primal blueprint, the new evolution diet, and neanderthin, and most of the language of these dietsmakes r...