Healthy Diet at Home

hey, guys. dr. axe here, doctor of functionalmedicine and founder of draxe.com. today i'm here to share with you my top five naturalsweeteners and sugar substitutes, and so this is a big deal today. so many people are overconsuming high fructose corn syrup, processed sugar, and just carbs in general. and what i'm going to go over here are mytop five natural sweeteners that many of them, glucose intolerance diet, not all of them, that many of them still havesugar, but it's much easier for your body to digest and process, and is going to bringthe most health benefits to your body. so whether you're looking for sugar substitutesfor baking or cooking, or let's say just something to add in your morning tea or smoothie, theseare going to be the best five natural sweeteners you can use. and to start with, i'm going to go for mynumber one natural sweetener, and that's pure, raw honey. now when you're buying honey, youwant it to say raw. you want it to ideally ev...

(This is part 9 and the final installment of a multi-part series on How to Tweak a Low Carb Diet . It explains the path I have traveled in my weight loss journey. If you arrived here without reading part 1, you can do so by clicking on the how-to link. Part 1 also contains links to the other posts in this series.) When you begin to restrict carbohydrates to less than about 100 carbs per day, the body is forced to draw upon its liver glycogen to keep your blood glucose levels steady. That’s according to Dr. Michael Eades. I can also tell you from experience, that during those first few days, the brain doesn’t get the proper amount of fuel to function correctly. Or at least, I don’t. I know that because I start having severe vertigo attacks. Other people have talked about being tired or having brain fog. Now, the way it’s supposed to work is that the liver converts the protein you don’t need for immediate repair purposes to glucose to feed the brain. The brain can partially run on ketone...