Healthy Diet at Home

hello friends! welcome to fit tuber. this is a full day of eating video. in this video i will share with you meal bymeal what i eat everyday for muscle gains. i promise, i will keep this video very real. what i eat? how i eat? i will show exactly the same way. nothing fancy. also, i will try to keep this video very comprehensive. not only i will show you the preparation ofeach meal but also the minute details like when and how much water i drink. so here we go. good morning friends. the first thing that i do after waking upis that i drink this, this jug of water. this is probably th best time to drink waterand you should drink a lot of it. this kickstarts your metabolism and keeps you going. so i will meet you at breakfast. so friends, it's breakfast time and this iswhat i am going to have. this is a well balanced oatmeal along with5 boiled eggs. these are 2 whole eggs and 3 egg whites. this is very easy to make. let's checkout. in the morning itself i boil all the eggsfor the

There is a lot of confusion these days about metabolism. It seems to be a scapegoat that people like to blame when weight loss doesn’t happen easily. If they’re following a low carb diet and struggling to succeed, then they believe that all of those years of eating carbohydrates must have destroyed their metabolism and made them fat. On the other side of the argument are those who oppose low carb dieting. These people claim that carbohydrate restriction will permanently alter your metabolism, but what’s the truth? Will eating carbohydrates or following a low carb diet ruin your metabolism – or not? What is Metabolism? Low carb dieters generally do not like to hear about the energy equation. Dr. Atkins told us that we no longer need to worry about calories, so most people believe the energy equation isn’t applicable to them. Calories don’t matter, they say. Dr. Eades has tried to set the record straight, but far too many people still do not want to go outside and drag the equation bac

 are you trying to lose weight? there are many things that help weight lossbesides a fad diet and exercising once in a while. it needs proper planning and a lot of determination. you’ve probably heard of some hard weightloss plans that actually make losing weight difficult and complicated. you can reach your weight loss goals by usingthese simple but powerful weight loss ideas, as long as you really follow all the steps. you do not have to always feel hungry in orderto lose weight. you just need to plan carefully and stickto your plans. here are a few easy steps to help you loseweight. 1. start your day with lemon water lemon water is an excellent drink for weightloss. lemon juice helps your body get the nutrientsit needs to burn fat into energy and stop weight gain. make sure to keep drinking lemon juice evenafter you lose weight, to keep your new weight. 2. take apple cider vinegar because apple cider vinegar has acetic acid,it’s good for losing weight. acetic acid stops body fa

I was reading Jimmy Moore’s latest n=1 Nutritional Ketosis report that he posted to his blog recently, and discovered that Regina Wilshire of the Weight of the Evidence blog is beginning to post again. I thought that she might be around because someone with that name recently “liked” my author fan page at Facebook. I’ve always enjoyed reading Regina’s posts because she’s not fanatical about a low-carb diet. She’s extremely realistic. Since she’s a professional nutritionist, her focus has always been on the nutrient density of food rather than typical low-carb topics such as Ketosis, Keto-Adaption, or that most carbs are evil. Her approach is what I would call The Middle Path . She doesn’t subscribe to extremes. She simply calls it as she sees it. I wish I would have known that she had put up a few posts over the past year, because it would have saved me much of the misery and weight gain (a whopping 22 pounds!) I’ve suffered from experimenting with Nutritional Ketosis over the past

hi guys! today i am sharing a look back at what i ate today. so a lot of you have been requesting vegetarian ideas, and i do eat a lot of plant based food, but i am not vegan, um and i usually eat more plant based at home and not so much when i go out, but that's not always the case and since you've been requesting it i thought today i would share what some of those things i eat at home are when i happen to eat them. um so it's just to give you some ideas and also show you that you know you don't need to fit into that cookie cutter box of a lifestyle or diet and what that needs to look like and you can cater it to fit you and your preferences and how you feel that day. so let's get to it. so i started out my morning with a simple bowl of fruit. i had strawberries and bananas. and i usually like to start out my day with fruit, especially if i am working out in the morning, which i prefer to do because i don't like to feel to heavy when i'm at the gym. today a

How to Plan the Perfect Low-Carb Fourth-of-July Celebration (Photo by Jeffrey Kontur ) If you’re following a low-carb diet, you can still have a fantastic Fourth-of-July celebration without having to worry about popping yourself out of Ketosis. You don’t have to sit on the sidelines or deprive yourself of holiday goodies either. With picnics and barbecue parties the most popular ways of celebrating America’s freedom and independence, it’s easy to surround yourself in colors of red, white, and blue – yet still maintain control over those carbs! All it takes is a little bit of thought and preparation. With that in mind, you don’t want to wait until next Tuesday morning to start figuring out how to stay on plan. If you do, you’ll end up with a plain bun-free burger or hotdog, a boring lettuce salad, a handful of pork rinds, and maybe a few strawberries for color. Eating that way when everyone else around you is chowing down on potato salad, baked beans, corn-on-the-cob, and colorful cupc

 today i am very excited to show you threeclever ways that muffin tins can make your mornings a little more delicious! what i loveabout using muffin tins in the kitchen is that all of the food comes out pre-portionedand extra portable which is great for busy people on-the-go. and the best part aboutall three of these recipes is that they are entirely gluten-free. so today, i'm goingto get started by showing you my spinach, tomato and goat cheese frittatas, some beautifulpotato rosti with sour cream and chives and finally my almond breakfast bites that areexcellent on-the-go. alright so let's get started with our frittatas. so i've got mygreased muffin tin standing by and my oven preheated to 350â°f. in a measuring cup i'mgoing to whisk together some eggs, a nice splash of milk - you can totally leave themilk out of this recipe but i find it makes for a nice fluffy frittata. some garlic powder,some salt and some pepper. and some more pepper. so then we are just going to

the pint of science, brought to you by the faculty of science, charles university in prague, department of chemistry. sponsored by the pilsner brewery (plzeåˆskã½ prazdroj). ok. good evening, everybody. my name is jiå™ã­ mã­å¡ek, starvation diet, i'm from here, from the department of organic chemistry, and i'd like to tell you a story today. i want to start of with this picture of this lady. her name is jeanne louise calment. she's french as you can tell from the name. and in this picture she is 20 years old. and this picture was taken 1895. this picture, this is the same lady 100 years later, when she had her 121st birthday and the original thinking and the picture was taken in 1996. and she passed away a year later when she was 122. and she's the oldest, well-documented person that ever lived on earth, and her story is quite amazing. she was born in south of france, in arles. she knew personally vincent van gogh, the painter. she was quite vital when she was 85. she t

Try Indoor Grilled Chicken, Low Carb at Its Best! (Photo by Ray Dehler )    What do you normally think of when you picture Italian food? Probably not something that’s quick and easy to fix. Am I right? Most people think about homemade spaghetti, Lasagne, or an extra-large slice of pizza with all of the trimmings. While you can certainly find alternative ways to replace most of those carbs, with the holidays right around the corner, you’re going to need a few low-carb dinner ideas that are quick and simple. Here’s one of my favorites. Marinate and Grill Your Chicken Chicken makes an extremely economical low-carb meal. In my own area, we can get boneless, skinless chicken breasts at our local WalMart for less than $2 a pound. I do have to buy a family pack to get it at that price, but many times our small local grocery store runs special deals on Thursdays. Those deals are even cheaper. Sometimes, I can purchase chicken breast for as low as $1.79 a pound. I don’t use the frozen type of b